Negroni Sbagliato
Negroni Sbagliato is a classic Italian cocktail that's vibrant, bubbly and refreshing. You just need Campari, red/sweet vermouth and Prosecco or any fizzy wine. You can make individual drinks or a pitcher for a crowd! (See notes for pitcher instructions.)
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: Italian
Servings: 1 cocktail
Calories: 168kcal
- 1.5 oz. Campari
- 1.5 oz. red/sweet vermouth
- 1.5 oz. Prosecco or other bubbly wine
- 1 orange, for garnish
If serving on the rocks, add ice to an old-fashioned or rocks glass. If using a champagne flute, skip the ice.
Pour the ingredients into the glass in the order shown and stir.
If serving on the rocks, garnish with a half-moon orange slice. If serving in a flute, garnish with a 2-3" strip of orange peel.
Stir together one bottle of Campari, red vermouth (a 750ml bottle to match the other two) and Prosecco to a large pitcher.
Add ice and orange slices to glasses, then pour in the drink.
This would make about 16 drinks.
If your pitcher isn't large enough, start with half a bottle of each and then refill later if necessary.
If using champagne flutes, skip the ice and add 3-4 whole orange slices to the pitcher.
Do not make this ahead of time or the bubbles will lose their effervescence.
Calories: 168kcal | Carbohydrates: 14g | Protein: 0.1g | Sodium: 3mg | Potassium: 37mg | Sugar: 0.5g | Calcium: 4mg | Iron: 0.2mg